This is my favorite Mango Salsa recipe. I think I like it so much because of the sweetness brought to it by the jalapeno jelly. I always have some in my pantry because I make my own with left over jalapenos from my garden each summer. If you don't have any on hand, I recommend buying some. It really "makes" this salsa.
ENJOY!
Mango Salsa
4-5 ripe Roma tomatoes
1/2 medium red onion
1 large ripe mango
2 TBSP. cilantro
1 tsp. minced garlic
3 TBSP. jalapeno jelly (warm in the microwave for few seconds to soften)
juice from half a lime
salt and pepper to taste
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